"i’m about to broil some catfish fillets; yesterday, i made a chocolate torte. Lots of cooking lately, although i don’t really like to eat all that much, just to pass the time. But yes, i’ve been baking naan, roasting birds and beasts! In fact, just yesterday, I made a lamb curry with whole apricots. i need to expand my repertoire a bit , though, especially in the side dish department. I mainly just like to prepare things."
Elliott Smith
Favorite musician talking about food. Full of win.
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